Tonight, my lovely wife made another recipe from Hugh Fearnley-Whittingstall's Veg Every Day cookbook. Two recipes, in fact: Coconut Leeks and Carrot, Cashew and Orange Salad. Happily, the recipes for both are available on the Channel 4 website (just click the links) as the series accompanying the book (or is it vice vesra) is currently showing.
Both recipes are delicious and feel very wholesome as well as being very tasty. The coconut leek dish is hearty and, with rice, makes a perfect main dish for dinner. Carrot and cumin is an excellent combination and with the orange too, this is a very fresh and light salad that I am looking forward to having again. (Leftovers for lunch, yay!) With the weather brightening up, the start of BBQ season will be upon us before we know it and this would make an excellent side salad. Bring on the sun!